Gluten Freedom
Viewing comments for Chapter 8 "Zuppa Toscana #1"A collection of indulgent gluten-free recipes
4 total reviews
Comment from Debbie Pope
Thanks again, Miranda. This is actually a soup that I had in Italy two summers ago. I have been looking for this recipe. It was delicious.
Am I the only one saving all these recipes? They are wonderful.
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Thanks again, Miranda. This is actually a soup that I had in Italy two summers ago. I have been looking for this recipe. It was delicious.
Am I the only one saving all these recipes? They are wonderful.
Comment Written 18-Feb-2019
Comment from Dolly'sPoems
This sounds like a hearty recipe for those who like sausages! He he he, good heart attack food me thinks, but I am sure many would try it Miranda, love Dolly x
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This sounds like a hearty recipe for those who like sausages! He he he, good heart attack food me thinks, but I am sure many would try it Miranda, love Dolly x
Comment Written 18-Feb-2019
Comment from tfawcus
Sounds like an interesting recipe for a tasty soup and not too hard to make. I must give it a go sometime. Not sure what you mean by half and half. Is that milk?
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Sounds like an interesting recipe for a tasty soup and not too hard to make. I must give it a go sometime. Not sure what you mean by half and half. Is that milk?
Comment Written 18-Feb-2019
Comment from Randa Dayle
Your recipe sounds delicous. I didn't know you can enter recipes, was a contest? Did you create it all by yourself? You must be an excellent chef! Good job!
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Your recipe sounds delicous. I didn't know you can enter recipes, was a contest? Did you create it all by yourself? You must be an excellent chef! Good job!
Comment Written 18-Feb-2019
